Yam has its origin in India and spread out to other parts of south East Asia and tropical pacific islands. Online grocery shop Trivandrum, supermarket, hypermarket, card, food coupon and online payment, vegetables, home delivery at KADA.in Vegetables & Fruits Fresh Vegetables & Fruits Fresh Vegetables Elephant Foot Yam (Nadan chena) 500G Yam is the common name for some plant species in the genus Dioscorea (family Dioscoreaceae) that form edible tubers. The cooling effect of yam can be a cure for Hypertension. Basic information and facts Origin: Elephant yam probably originates from India or Sri Lanka.
Medicinal values of Elephant foot yam. Omega-3-fatty acids present in it helps in increasing the levels of good cholesterol in the body, while reducing the levels of low-density lipoproteins and very low-density lipoproteins. Elephant foot Elephant foot aroid Elephant foot yam Elephant yam Stink lily Suran Sweet yam Whitespot giant arum Dutch Olifantenyam Other Olkachu. There are several health benefits attributed to elephant foot yam (1).It is a tuber plant used for several purposes including regular cooking. It is extensively used as a slimming food. Antioxidant - Elephant Foot Yam also is a powerful antioxidant helping to slow the ageing process and prevent cardiovascular disease, strokes, and cancer. This makes it particularly noticeable. All web browsers have a similar option, but with slightly different lingo. Elephant foot Yam or Suran is a vegetable tuber grown in tropical regions of the world mainly Africa, South East Asia and tropical Pacific islands. Taxonomy. It […] Download Elephant Foot Yam Recipe Recipe Card. YAM CULTIVATION Yam / Elephant foot yam / Elephant yam / Amorphophallus Companulatus Blume / Stink Lily / Whitespot giant arum is widely cultivated in India and is a profitable as well as popular vegetable crop. Elephant foot yam is known to have a great effect in lowering the levels of bad cholesterol in the body. It has been proved that elephant foot yam has many medical benefits as its root is highly stomachic, restorative, carminative and tonic. However, its area of distribution remains limited and continues to shrink for various reasons including habitat loss and climate change. Found a wholesale supplier of Elephant Foot Yam in Atlanta, maybe they can give you a lead or help you get some? Liver Cleansing - Elephant Foot Yam is a good liver cleansing agent because it contains great fiber that helps to cleans the liver of toxins. Amorphophallus paeoniifolius, the elephant foot yam or whitespot giant arum, is a tropical tuber crop grown primarily in Africa, South Asia, Southeast Asia and the tropical Pacific islands. Right-click on an image to show up a menu, choose "Save image as". Genus Amorphophallus Family Araceae Order Alismatales. It is also called Sooran, Suran, Jimikand, Senai kizhangu, Kanda, Suvarna gedde, Panjar gedde, Surnu oal, Chena, Oluo, etc. Because of its production potential and popularity as a vegetable in various cuisines, it can be raised as a cash crop. The Elephant Foot Yam produces but just a single leaf split into multiple leaflets borne on a dark green stem with pale green blotches. Elephant Yam Facts Above all, the surprising Elephant Foot Yam ranks as perhaps the most foul-smelling of all known food crops. Yams are perennial herbaceous vines cultivated for the consumption of their starchy tubers in many temperate and tropical regions, especially in Latin America, Africa, Asia, and Oceania. Elephant’s-foot, (Dioscorea elephantipes), also called hottentot bread, an odd-looking twining plant of the yam family (Dioscoreaceae), characterized by a large, woody, and partially exposed tuber.It is native to semiarid areas in southern Africa. Yet despite its powerful aroma, considered putrid by most, it is a popular food crop in some regions of the world. Their minimum quantity is 1000 bags of 13 kgs, you can have a Suran party for the neighbourhood or the whole town ;-)